Working closely with other team members and the restaurant managers, which may include the shift coordinator, assistant manager, and the general manager, the crew member’s job description entails maintaining procedures and operational standards. Key business areasĪ “Key Business Area” is an area of performance in which the Assistant Manager must be successful to fullfill their responsibilities. Burger King Crew Members have the responsibility to ensure the provision of great service and support to restaurant guests. Position Description: Reporting to the Store Manager, the Team. As a leader, you are expected to help guide, motivate, and mentor others in the restaurant, while also developing your management skills and understanding of the business. Full-Time and Part-Time positions available, including full training and benefits. Burger King Assistant Manager Job DescriptionĪn Assistant Manager is expected to be a key leader of his or her restaurant management team and is expected to help direct their team toward achieving excellence in restaurant operations and customer service.
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